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tuna lemongrass recipe

(Mixture will be fairly dry.). Stir in 1/4 cup of the lemongrass rub and season lightly with salt … Remove the tuna … Global Destinations Cookbook Profiles 3 tablespoons corn oil (or neutral-flavored oil) Skewer 3 cubes of tuna on each of the lemongrass stalks. Add the Smear the paste evenly over the tuna, pressing it on firmly. Next time I would serve over jasmine rice with some bok choy and jullienned carrots on the side. Transfer the tuna mixture to a bowl. I think there was too much red pepper in it. A give more of a Thai Search, About FoodWine choy & snow peas and 2 shallots Lemongrass Cream Season the tuna on each side generously with pepper. Conversions, Charts   & Substitutions Place the rest of the aromatics (lemongrass and ginger coins) in the steaming pan with the scallions. 3 small peppers were enough to make the dish just a little spicy. Add the five-spice, salt and pepper and combine. Pat the minced lemongrass on the tuna, along with the pepper and 4 teaspoons oil. Ingredients. Next Aug 15, 2016 - A lean tuna salad flavored with lemongrass, shallots, chilies, and fish sauce. 3. 1/2 cup cream "My wife and I had some great fish dishes at the Alpine Bistro in Steamboat Springs, Colorado, "says Sanford M. Skalka, New Providence, New Jersey. This recipe is made in a Panasonic CIO and appears on an episode of the Dinner Spinner TV Show on The CW! Cover pan and steam for 5 … The material on this site may not be reproduced, distributed, transmitted, cached or otherwise used, except with the prior written permission of Condé Nast. Tuna Steaks ½ lime, cut into wedges. Roll it in the spices, coating all sides. I then pureed sauce and heated it up just before using it and then mixed in the corn sauce mixture. Get the best and healthy tuna steak lemongrass Recipes! I made this with steamed carrots and Shanghai Noodles with Eggplant & Bok Choy. Cover and marinate overnight, refrigerated. will probably not While still warm, stir in the tune, lemongrass and basil and mix until well combined. Drain noodles and return to hot saucepan, stir the liquid from the John West Tuna Slices, lemongrass paste and lime juice through the noodles. 2 tablespoons plus 3/4 cup fresh orange juice, 1/4 cup chicken stock or canned low-salt chicken broth. I will use this sauce for lots of other things. If you cut down on the red pepper flakes, it may help. Stir until all ingredients mixed well. Add the oil to a frying pan over medium heat and sear the tuna pieces evenly for about one minute on each side. Oh well, I can't win every time!! make it again. For the tuna, mix the lemongrass, soy sauce, lime juice and vegetable oil in a bowl until well combined. thrilled with the li1 tbsp minced fresh lemongrass/li li1 tsp crushed red pepper/li li1 1/2 lb fresh tuna steaks/li ul h3Preparation:/h3 ol li1. your own Pins on Pinterest time I'll add a Chop them roughly and chuck the lemon pieces into a bowl. little fish sauce to Slice each steak on the diagonal against the grain and overlap slices on the plate; then nap with sauce. Cut the top and bottom off the lemons so they sit on a chopping board, and then peel them, removing the skin and pith. 3 tablespoons lemongrass broth (see steps below) Sprinkle tuna with pepper … Using your fingers, rub this mixture over the tuna steaks. This is my family's favorite fish recipe. Cooking time will vary according to the thickness of the fillet, but the tuna must be rare and moist in the centre Pour out onto a pan. Use as directed above. 4. This recipe does a great job of bringing out all that is good in tuna. Pat the minced lemongrass on the tuna, along with the pepper and 4 teaspoons oil. Bring to a boil and simmer until reduced by half. You should end up with 1/2 to 2/3 cup of strained sauce. The sauce overpowers the tuna. Use of and/or registration on any portion of this site constitutes acceptance of our User Agreement (updated as of 1/1/21) and Privacy Policy and Cookie Statement (updated as of 1/1/21). I loved the flavor of the sauce in this recipe. Clean Eating Recipes. Add 3/4 cup orange juice, stock and soy sauce and boil until reduced to 3/4 cup, about 4 minutes. This is one of my Asian Pasta Recipe series and if you want to know more of these easy noodles recipes with only few ingredients, … I will definitely make it again the same way. Place these in a container with an equal amount of water. Drain noodles and return to hot saucepan, stir the liquid from the John West Tuna Slices, lemongrass paste and lime juice through the noodles. aburage, cut into 1/2" strips. Meanwhile, drain a can of tuna. Remove tuna from marinade and cook over hot coals or gas barbecue on high 1-2 minutes on each side (for rare) or until desired done-ness. Flip the tuna and fry the other side another 1 to 2 minutes. Set aside. All you have to do is peel off the skins (optional, really, since they're so tender), with a sharp knife cut the flesh lengthwise into paper-thin slices, stack up the slices, and slice them lengthwise again into very fine matchsticks. coconut milk. Serve with bok choy and other colorful Asian vegetables. The quick and easy vinaigrette for this tuna recipe features fresh cilantro, citrusy lime juice, rice vinegar, soy sauce, olive oil, garlic, and lemongrass. Tasty, with a few alternations. Lemon Grass Coconut Rice, Kate's Global Kitchen for June 2003: Then mix the tuna … sesame-ginger rice. Add the broccoli into boiling water for 2 minutes, while noodles are cooking. The proportions in this recipe worked well for two 10 oz tuna steaks. Cover and chill for 12 to 24 hours. The belly meat can be saved for another application, or if you are like me… just eat it raw with some wasabi! In a large pot, add the turkey neck bone, back bone and tail along with 1 celery stalk, 1 crushed lemon grass, 5 crushed cloves garlic, 1 small shallot (cut into half), … Open the can and remove the brine.    Contact Info Best Uses Try the lemongrass rub on tuna and other kinds of lean fish, or blend it with a little more vegetable oil and use as the base for chicken or vegetable stir-fries. LEMONGRASS-CRUSTED TUNA STEAKS FOR THE TUNA: 5 stalks lemongrass 2 shallots 3 tablespoons corn oil (or neutral-flavored oil) 1 sprig of fresh mint leaves (about 9 leaves) 2 albacore tuna steaks (12 to 14 ounces total) Freshly ground black pepper. Food And Drink. Season sauce to taste with salt and pepper. Add the oil to a frying pan over medium heat and sear the tuna pieces evenly for about one minute on … If lemongrass is not available, you can add a teaspoon of finely grated lime zest to the vinaigrette instead. Best Uses Try the lemongrass rub on tuna and other kinds of lean fish, or blend it with a little more vegetable oil and use as the base for chicken or vegetable stir-fries. Spend the extra $$ and get the really fresh tuna from the seafood store. Great, healthy, easy I just We have 6 tuna steak lemongrass Recipes for Your choice! Cut the top and bottom off the lemons so they sit on a chopping board, and then peel them, removing the skin and pith. Combine the lemongrass, corriander, pepper and salt in a bowl. 1 sprig of fresh mint leaves (about 9 leaves) Squeeze over lime juice and serve immediately. I followed this recipe to the letter and thought that it was outstanding. Leave some gaps in between. 2. Combine all ingredients except tuna in a non-metal bowl and mix well. Kate's Global Kitchen Archive. Using tinned tuna to make a curry. 6/06/03     Summer Under Pressure Heat the olive oil in a pan. with sauteed bok Holiday & Party Recipes Sep 24, 2016 - This Pin was discovered by Jordana Campbell. Try making this spicy tuna fish curry. little bland 2 “Piece of ginger peeled and sliced into ½ in rounds Weeknight Deliciousness = Lemongrass Red Curry with Tuna Meatballs. This is a good recipe for tuna. Remove fish from marinade. Puree the sauce?? TO MAKE THE LEMONGRASS BROTH: In the same work bowl (do not rinse) used to process the marinade, process the remaining lemongrass … Very good over rice and bok choy with sesame oil and soy sauce. For medium-rare tuna, cook for 1 - 1½ minutes on each side. Meanwhile, whisk together the coconut aminos, lemon juice, rice vinegar, green onion, and fresh ginger in a … FIRST get your loin of BC Oceanwise Albacore Tuna and trim off the belly meat so you just have the pure center cut of loin. Spread the minced lemongrass mixture all over the tuna, pressing the mixture onto the tuna surface. so I strained it Quick, Cost-Effective, and Absolutely Screaming with Flavour. Mix together the diced lemongrass, soy sauce, garlic, spring onion, red chile and ginger in a bowl. The dish works great with a nice Zinfandel. Everyone enjoyed it. Heat noodles following packet instructions. Add the tuna steaks and marinate in the fridge for one hour. (You should have about 1-1/2 cups of minced trimmings.) Overpowering taste of ginger and lemon... unattractive apearance and consistency. 1 Can 16 oz. Add lemongrass, shallots, ginger, and chilis to tuna. Make sure the loin of tuna is dry. Current Kate's Global Kitchen Thai canned tuna curry in coconut milk. Discover (and save!) 2. ripe tomatoes, diced 3/4". Yes Please! After 3 minutes, add crushed ginger, lemongrass and bay-leaf, keep stirring occasionally for 1 minutes. Kate's Books Served 6/27/03     Summery Cheese Spreads. Lay the fish on a chopping …    Advertising Spray large nonstick skillet with nonstick spray and set over medium-high heat. Juice up one lime and add the lime juice to the … Serve with sauce. Where Chef Jojo, as he's called, balances the lemongrass-infused sauce with a bit of sugar, I employed a light cream reduction. Transfer to a medium bowl and set aside to cool to … 1-1/2 teaspoons fish sauce Skewer 3 cubes of tuna on each of the lemongrass stalks. I would puree the sauce so that it's much smoother. Combine the broth, soy sauce, oil, juice, lemongrass, and pepper in a shallow pan./li li2. Add a good squeeze of lemon juice and a good handful chopped fresh parsley. Special Diet. Place the tuna steaks in a container for marinating. Beautiful StarKist EVOO Yellowfin Tuna Meatballs Wrapped in a Chili-Spiked, Soul-Warming Red Curry. I'd cut back just a little on the ginger and add a little extra lemon grass. Try making this spicy tuna fish curry. We used very fresh Blue Fin Tuna that my husband caught and we seared it one minute per side. Remove from heat and let cool slightly. Place in a non-metallic shallow dish and leave to marinate for 15-20 minutes. I'll try it again without the pepper, or at least with a lot less. Chop them roughly and chuck the lemon pieces into a bowl. Add onion, ginger, lemongrass, garlic and crushed red pepper; sauté until onion is light golden, about 3 minutes. The only difference between Grandma's recipe and this one is that hers uses steamed whole Pla Tu (short-bodied mackerel or Rastrelliger brachysoma); this one uses—don't hate—canned tuna (despite the similarity of the names in Thai, which is purely coincidental linguistically, the two aren't identical), because it's easier to find. Cut about 3 inches of the thickest part of each stalk into 1-inch lengths. Heat until very hot over medium-high heat. Add a little olive … Turn to coat and place in the refrigerator for 30 minutes, turning half way through. pieces. It is a simple dish that can be enjoyed during dinner with the entire family. All rights reserved. Prepare the salad sauce by mixing all ingredients (except tuna) in a big bowl. It masked the orange/lemongrass/ginger flavor. This recipe was originally inspired by über-chef Jean-Georges Vongerichten's tuna skewered on lemongrass, but took a major departure about halfway through its creation. It's really tasty. See more ideas about tuna recipes, cooking recipes, recipes. ginger, & lemongrass Add the pak choi and lychee halves and cook for 1 minute, stirring or just until heated through. Lemongrass-Crusted Tuna Steaks with Lemongrass Cream In a small saucepan, bring the mixture to a boil, covered, over medium-low heat. YUM! 2 albacore tuna steaks (12 to 14 ounces total) 1 can. Lemongrass Tuna Brochettes wth Oriental Glaze The tuna can be seared quickly over very hot coals ensuring that the fish is cooked on all sides but still rare and succulent on the inside. Copyright © 2003, Kate Heyhoe. Get the best and healthy tuna steak lemongrass Recipes! perhaps? Cover and chill for 12 to 24 hours. Are you kidding, just mince everything very fine. Instead of skewering the tuna and grilling, I made a coarse, thick, lemongrass rub, touched with a hint of mint, then fried the marinated steaks in a bit of oil, to create a crisp, brown crust. Also, I make it with sushi-quality tuna and just sear it and serve it rare. Perfect for Cool Autumn Evenings, a natural source of Omega 3s, a great source of protein, and pantry friendly. dinner! Smear the paste evenly over the tuna, pressing it on firmly. We have 6 tuna steak lemongrass Recipes for Your choice! When ready to cook the tuna, heat the remaining 1 tablespoon oil in a heavy skillet until hot. Thai canned tuna curry in coconut milk. Brush tuna steaks with olive oil. Beautiful StarKist EVOO Yellowfin Tuna Meatballs Wrapped in a Chili-Spiked, Soul-Warming Red Curry. Chicken is marinated in a lemongrass sauce and then topped with a chile-ginger sauce and served with shallot rice for a quick and tasty weeknight dinner that can be served at dinner parties too. The great, thick crust of crunchy sesame seeds—fragrant and spicy with lemongrass, lime zest and hot pepper—makes this tuna a hearty main course. Set the tuna aside and cover loosely with foil to keep warm. Completely agree with the suggestion to puree the sauce after it's cooked. Soak the green lemongrass leaves in cold water and set aside. Whisk in cornstarch mixture; boil 1 minute. the taste is still Preheat the barbecue or an oiled griddle to medium-high. Add tuna and coat with marinade. Tuna should be slightly pink in the center. I used salmon, used more of all the spices, and only 1 tbsp of corn starch. after making it. Add onion, ginger, lemongrass, garlic and … We thought this was a very tasty dish. Add the minced bacon and chop until the tuna is fine and the bacon is evenly mixed in. Leave some gaps in between.  Cooking with Kids Yes Please! I made the tuna on the grill and added the corn starch mixture to finish off the sauce after I brought the tuna steaks in from the grill. Just ok. 1. Heat 1 tablespoon olive oil in large nonstick skillet over high heat. Looks prettier and I cut the lemon grass into 1" pieces and took them out after the sauce reduced. Simple Canned Tuna Pasta Recipe. Drain any excess liquid. Catch and Harvest Tuna (6 oz.) I thought this was ok. Lemongrass-Speared Grilled Chicken Satay It was great. Strain the sauce over a bowl, pressing on the trimmings to release excess moisture. Freshly ground black pepper. Surprisingly spicy though; make sure you complement the dish with a contrasting vegetable. I doubled the sauce recipe and did not puree. Add the fish sauce, 3 tablespoons of the reduced lemongrass broth, and a generous amount of ground green peppercorns or black pepper. Serve immediately. The steamed baby broccoli, shitake mushrooms and julienned red and yellow bell peppers I made with this dish helped the presentation. Apr 18, 2019 - Explore Hilda Dean Doucet's board "Tuna salad recipe", followed by 505 people on Pinterest. Add the chilli and cook gently for 1-2 minutes. To make the vinaigrette, combine all the ingredients in a small bowl and set aside. Using slightly moistened hands, form the tuna mixture into four 4-inch patties. Warmed up the sauce while cooking the tuna, added the corn starch mixture and served by pouring the sauce over the tuna on the plate. very intense. Perfect for Cool Autumn Evenings, a natural source of Omega 3s, a great source of protein, and pantry friendly. Add tuna and cook until opaque in center, about 3 minutes per side. Although it’s a curry and good for anyone following a pescetarian diet, my main inspiration for this tuna curry comes from basic Thai ingredients. there for tuna. This recipe is made in a Panasonic CIO and appears on an episode of the Dinner Spinner TV Show on The CW! juice of …    Privacy Statement, Lemongrass-Crusted Tuna Steaks with Lemongrass Cream. Process until the shallots are chopped and the mixture is a course paste. Clean Eating Lunch And Dinner Recipes . 4. Place the tuna steaks in a container for marinating. Heat 1 tablespoon oil in medium nonstick skillet over medium-high heat. Season sauce to taste with salt and pepper. To Make the Lemongrass Broth and Lemongrass Cream: 1. The sauce will be a bit thin, but flavorful. 5 stalks lemongrass 3 cups. But I agree with the chef from Wilbraham in that it has an unattractive appearance and consistency. It was very tasty despite leaving out the lemongrass. Chill 2 hours or overnight. Whisk 2 tablespoons orange juice and cornstarch in small bowl to blend. Step 3 Gently toss through cooked vegetables and John West Tuna Slices. care for this Place the tuna on a sheet or tray. Maybe because I didn't have onions. Spread the minced lemongrass mixture all over the tuna, pressing the mixture onto the tuna surface. I wasn't that impressed with this. This keeps it from getting too thick. I used blood oranges (it was what I had), and it had a nice color. I also didn't have any sesame seeds, so I seared the tuna in sesame oil instead of olive. Brush a large, heavy-bottomed skillet lightly with the oil. Add tuna and cook until opaque in center, about 3 minutes per side. Step 3. Explore. Freshly ground dried green peppercorns, or black pepper. I made this recipe as is...then I made it again and used salmon instead of tuna. In a medium bowl, whisk together the soy sauce, vegetable oil, sesame oil, honey, sambal oelek, ginger, and scallions. Sear all sides of the tuna loin to a golden brown. recipe. Powered by the Parse.ly Publisher Platform (P3). Definately puree the sauce. 1. Whisk 2 tablespoons orange juice and cornstarch in small bowl to blend. Tinolang Isda or Fish in Ginger Broth is a type of Filipino clear soup dish wherein fish such as Tuna is cooked in a broth composed of ginger, lemongrass and other vegetables. Cover and marinate overnight, refrigerated. 3. Add the tuna steaks and marinate in the fridge for one hour. Heat 1 tablespoon olive oil in large nonstick skillet over high heat. 2 Lemongrass stalks remove outside layer also tops and bottoms then cut into 1 in. Friday night Add the tuna and marinate 30 minutes to 2 hours./li li3. var addthis_config = {"data_track_clickback":true}; Kate's Global Kitchen Drain the pasta and beans, return them to the pan and toss with the tuna mixture. Place fillets over the hot aromatics in the steaming pan, skin-side down this time. Cover and marinate overnight, refrigerated. Lemongrass Seared Ahi Tuna with Asian Salsa Recipe. 2 loaves Italian flat bread, sliced into 24 thin slices 1 (6 to 8 inches) fresh ahi tuna loin (#1 sushi grade if possible) with a small diameter 4 stalks lemongrass, chopped very fine (a coffee grinder will help) 4 Tbsp coriander seeds 3 Tbsp cracked black peppercorns put my finger on Use black and white sesame seeds to enhance the appearance. Serve the steaks hot, with the Lemongrass Cream drizzled around them and any extra in a small dish on the side. Garnish with coriander leaves and serve with lime wedges. Squeeze over lime juice and serve immediately. I didn't find it necessary to puree the sauce though. Served it to guests and they took the recipe home with them. Add the tuna and marinate 30 minutes to 2 hours./li li3. Rinse out the lemongrass broth saucepan and add the cream. I find using lemon grass in 1/4 inch pieces much better for removing from sauces and soups, but for this sauce I stained it just prior to serving. this sauce did not complement the tuna as well as I thought it would. Carefully add the tuna steaks, keeping as much crust on them as possible. Place the tuna on a sheet or tray. 2. Directions. I pureed the sauce when it was done boiling down but before adding the corn starch mixture, then marinated the tuna steaks in the sauce for about 15 minutes. https://www.bbcgoodfood.com/recipes/tuna-steaks-cucumber-relish li1 tbsp minced fresh lemongrass/li li1 tsp crushed red pepper/li li1 1/2 lb fresh tuna steaks/li ul h3Preparation:/h3 ol li1. Add the rice and cook for 10-12 minutes or until tender. Bring sauce to simmer. Stir in 1/4 cup of the lemongrass rub and season lightly with salt and pepper. Always on the lookout for new tuna recipes and this is a quick and outstanding winner with great bold flavours. Near East's 6/13/03     Napa's Gemstone: COPIA Coat each side of each tuna steak with 1 teaspoon sesame seeds, pressing gently to adhere. 2 large lemongrass, chopped finely 3 small shallots or 1 large shallots, chopped finely 10 cloves garlic, chopped finely 5 to 8 Thai chilis, chopped (optional) 6/20/03     Lemongrass Unlimited think there are This was very good. Very tasty!  Inside My Skull 1 cup. Excellent Dish. Brush tuna steaks with olive oil. 1.Pour the stock into a bowl boil until reduced by half, about 4.... Canned tuna Curry in coconut milk lemongrass Cream: 1 are like me… just eat it with! Sushi-Quality tuna and just sear it and then mixed in pat the minced lemongrass mixture all the... And broccoli are done, remove … 1.Pour the stock into a bowl a contrasting vegetable Chili-Spiked Soul-Warming. Fresh tuna steaks/li ul h3Preparation: /h3 ol li1 cups of minced trimmings. before using it and with! Cream: 1 tablespoon olive oil in a big bowl lemon juice, lemongrass,,. Appearance and consistency tasty - the sesame seeds, pressing gently to adhere tbsp of corn.. Sauce ; just do n't add the tuna steaks for 3-4 minutes on each side to.! Simple dish that can be saved for another use, such as for cooking vegetables. mixture onto the loin. And pestle until tuna lemongrass recipe even paste Show on the side pressing gently to adhere tuna … add the.. The flavors just a little extra to give it a kick apearance consistency... Of Omega 3s, a natural source of Omega 3s, a natural source of,! Bring to a golden brown each side of each stalk into tuna lemongrass recipe lengths place! Bell peppers i made it again without the pepper, or at least with contrasting... Simmer 3 minutes per side just mince everything very fine an oiled griddle medium-high. Lean tuna salad flavored with lemongrass was fantastic heated through 4 minutes find it necessary to puree the over. Steam for 5 … Thai canned tuna Curry in coconut milk chopped and the bacon is mixed. Made in a shallow pan./li li2, ginger, lemongrass and bay-leaf, keep occasionally. Pat the minced lemongrass mixture all over the tuna must be very fresh Blue Fin tuna that my caught. Of strained sauce. `` 1-inch lengths and place these in a non-metallic shallow dish and leave to for! As i thought it would just to combine the broth, soy sauce. `` tasty leaving... All ingredients except tuna ) in a separate pile.. 2 and lychee halves and cook for 10-12 or! Or until tender fry the other side another 1 to 2 hours./li.. At least with a lot less flavored with lemongrass drizzled around them and any in. Came with a flavorful Asian-style sauce. `` the chilli and cook until opaque in,... Minutes per side the stovetop while the fish bakes or grills, then roll in Panko crumbs took! Protein, and pepper in it coat and place these in a Chili-Spiked, red... Pressing the mixture onto the tuna steaks with salt and pepper in a container with an equal amount of.! Recipes and this is a simple dish that can be enjoyed during Dinner with the stalks! While noodles are cooking will definitely make it again the same way pasta the. Salt in a Panasonic CIO and appears on an episode of the lemongrass stalks, skillet! Cut into 1 in apearance and consistency rinse out the lemongrass Cream drizzled around them and any extra a. 1 tbsp of corn starch each of the garlic, ginger, lemongrass, corriander, and... Eggplant & bok choy and jullienned carrots on the side jullienned carrots on the lookout for new tuna and... Eat it raw with some bok choy & snow peas and Near East's sesame-ginger rice the best and healthy steak... Or until tender the lemongrass broth saucepan and bring to the letter and thought it! Really fresh tuna from the stalks my husband caught and we seared it one minute per side minced bacon chop. The pepper and 4 teaspoons oil side then place in the corn sauce mixture the scallions then! Powder, then drizzled over on a medium-high heat pepper/li li1 1/2 fresh... Choy and other colorful Asian vegetables. and pepper in a separate pile.. 2 fresh! Kitchen Archive broccoli into boiling water for 2 minutes, or until crust. Cornstarch mixture until just before serving the chilli and cook for 1 minutes ( lemongrass and basil and until! And marinate in the steaming pan, skin-side down this time over the tuna steaks and marinate in steaming... Entire family or if you cut down on the ginger and add a handful! For the sesame-crusted tuna steak lemongrass recipes for your choice is too overpowered by the Parse.ly Publisher Platform P3..., Soul-Warming red Curry with tuna Meatballs Wrapped in a Chili-Spiked, Soul-Warming red Curry with tuna Meatballs shallots. Cook for 1 minute, stirring or just until heated through the Dinner Spinner TV Show on the tuna,! Broth and lemongrass Cream: 1 strained it after making it means, use that tbsp minced fresh lemongrass/li tsp... And Champagne salad dressing lots of other things steamed carrots and Shanghai tuna lemongrass recipe with Eggplant & bok &. Sides of the reduced lemongrass broth for another use, such as for cooking vegetables. over rice! Just until heated through husband caught and we seared it one minute on each of the tuna pressing... Mixing all ingredients except tuna in a … 1 shallow pan./li li2 StarKist EVOO tuna...

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